Cass Vineyard and Winery is located in the rolling, oak-studded hills between Paso Robles and Creston on California’s beautiful Central Coast. This area that the vineyard calls home offers quiet serenity for the visitor and an ideal growing environment for wine grapes.
Sited due east of the “Templeton Gap”, we receive the evening’s cooling breezes that the west side of Paso Robles is noted for. We also rest far enough from the coast to generate the heat needed to optimally ripen the Rhone varieties grown on our 145 acre estate vineyard.
Cass’ Executive Chef offers a variety of food paring options to accompany our wine tasting 7 days a week from 11-5 p.m. Great wine pairs best with two aspects of life, great food and great times. We attempt to accomplish this pairing at Cass Winery through our many events.
Our full service commercial kitchen and Executive Chef are able to create innovative gourmet meals for our unique winery events and your private parties. Whatever the size of your party, we will ensure that the event will be truly a memorable wine-country experience.
Cass Winery won Central Coast Wine Competition’s Winery of the Year in 2020, 2018 & 2015 (the only winery to have won the accolade three times). Cass specializes in Rhone varieties such as Syrah, Mourvedre, Grenache, Viognier, Roussanne, & Marsanne. All of these varieties are certified ENTAV clones and are estate grown on our 145 acre vineyard. ENTAV is an agency of the French Government responsible for clonal certification. Over 90% of all new vineyards in France are planted with ENTAV certified clones. Select nurseries in California obtained license to propagate and sell these varieties in the late 1990’s, thus theses vines are producing the very first wines available in the US that are both Estate grown and ENTAV Certified.
Click here to learn about and reserve Cass Camp
