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We hope you will join us on Friday, July 28th, for our upcoming summer supper on the patio. Chef Jeffery Scott has yet again curated a delectable menu for the evening!
Our Summer Supper Series is a hyper-seasonal dining experience reflecting the change in local organic produce and the highest quality meats and seafood each month.
Information & Pricing
- Reservations are available between 5:30 pm and 6:30 pm.
- $75 per person, not including wine.
- $115 per person with wine pairings.
Suggested wine pairings by the flight, glass, or bottle will be available for purchase the evening of.
Seating is limited. Please visit our website to make your reservations!
“Live in each season as it passes, breathe the air, drink the drink, taste the fruit, and resign yourself to the influences of each.”
-Henry David Thoreau