![Halter Ranch Dinner Series 1: Spring's Bounty](https://prw-media.s3.us-west-1.amazonaws.com/wp-content/uploads/2023/05/23144441/DinnerSeries1SpringBountyCoverPhoto.jpg)
Join us for an unforgettable evening at Halter Ranch Estate as we kick off our highly anticipated 4-part Dinner Series hosted on the Tasting Room Terrace.
This first event, “Spring’s Bounty,” is a celebration of the vibrant flavors of spring, featuring the finest fare sourced from San Luis Obispo County and our very own Halter Ranch Estate. Talented Chef Paul Arangorin will curate a delectable four-course dinner, thoughtfully paired with our exceptional wines, ensuring a harmonious symphony of flavors.