A Live-Fire Winemaker’s Dinner
This year, two crafts meet over one fire.
Last year, our Under the Harvest Moon Winemaker’s Dinner shared what a Dresser dinner feels like — intimate tables, beautiful wines, amazing company and vineyard views during one of the most exciting times of year.
On October 10th, we’re doing it again — but this time, we’re raising the stakes…and the heat.
Join Dresser Winery and Kentucky’s own, Porter Road Butchery, for a one-night-only, live-fire Winemaker’s Dinner celebrating our Fall Release and the 2026 Harvest.
Porter Road’s co-founder and chef will prepare the evening’s dinner over a fire pit built specifically for his craft. The fire will be burning in front of you as the entire evening unfolds in the relaxed, intimate style of Dresser’s award-winning winery experience. Think a handmade spit, sustainably sourced Porter Road meats cooked over open flame, locally sourced ingredients and seasonal sides inspired by the autumn harvest — all paired course-by-course with Dresser wines selected for the evening.
You’ll see the fire. You’ll smell the smoke. You’ll hear harvest happening around you. And you’ll experience the food and wines together, exactly as they were intended.
This isn’t just a wine pairing. This is the experience.
Club Member Pricing — $185
Two-ticket maximum. Members must be signed into their account for the discount to apply.
General Admission — $205
Seating is extremely limited. Once the table is full, the fire belongs to the people who got there first.
MENU
HAPPY HOUR | Passed Hors d’Oeuvres
2024 Viognier & 2023 Kaia Lee Blend
Grilled Porter Road Chicken Skewers
Smoked Porter Road Beef Brisket
STARTER
2023 Syrah
Locally sourced greens with crispy Porter Road ham, blue cheese, scallions, tomatoes, herbed buttermilk dressing
Locally sourced bread with seasoned whipped Porter Road smoked tallow
MAIN
2023 Cabernet
Porter Road Beef and Pork Vacio, Bordelaise with stuffed acorn squash (vegetarian)- wild rice, mushroom, onion, bread, cream & eggs, topped with cherry gremolata
Braised greens with Porter Road bacon, grilled carrots, citrus honey vinaigrette
DESSERT
2024 Sh*t Faced Red Blend
Chocolate Torte with Porter Road Beef Tallow topped with Bourbon salted caramel sauce
Price: $205
Contact: 8058352002 · [email protected]
Hosted by Dresser Winery and Luxury Vacation Rental Villa.