November 2026 · EMRE at The Ava Hotel · Paso Robles
The breadth of our wine house, LXV, MESO, Maison Mittal, and, yes, Kunal’s own Cognac, through Executive Chef Casey McMinn’s culinary interpretation.
At EMRE, Mediterranean flavours meet the seasonal ingredients of California’s Central Coast, with cooking over an open flame at the heart of the kitchen.
For us, this is also a meaningful reunion: Executive Chef Casey McMinn hosted our very first Maison Mittal dinner.
The Menu
Breadbike Rye & Lumina Lamb Tartare
Smoked persimmon mustard
2025 LXV Blanc de Franc
Smoked Oxtail Terrine
Charred eggplant, Jimmy Nardello pickle, flowers
2020 LXV Reserve Cabernet Franc
Grilled Mackerel
Green shatta, black garlic tahini
2023 LXV Reserve Cabernet Franc
Gundagai Lamb Rib
Tomato tare, Sungold jam
2023 Maison Mittal St. Émilion Blend
Tahini Madeleines
Black cardamom
A cocktail featuring Kunal’s own Cognac, crafted in Cognac, France
Price: 150
Contact: [email protected]
Hosted by LXV Wine.