Where wine meets ranch life in Paso Robles’ celebrated Adelaida District, Oso Libre Winery offers a truly distinctive experience that goes beyond the glass. This family-owned boutique winery and working cattle ranch combines award-winning estate wines with sustainable farming practices, creating an authentic taste of California’s Central Coast wine country. Meaning “Free Bear” in Spanish, Oso Libre welcomes over 30,000 visitors annually to explore their picturesque hillside property where vineyard rows meet grazing pastures.
The Experience:
Oso Libre’s sustainably farmed vineyards are deeply rooted in rugged, calcareous limestone hills, producing rich and complex fruit that shines through in every bottle. Their long-term barrel aging program creates wines that are bold in character while remaining approachable and complex, showcasing both classic Bordeaux-style blends and distinctive single varietals. Guests can enjoy guided wine tastings in the welcoming tasting room or on the scenic patio overlooking vineyards where sheep, Angus cattle, and alpacas roam freely across the 90-acre property.
The winery’s portfolio spans estate-grown Cabernet Sauvignon, Mourvèdre, Primitivo, and Viognier, alongside compelling red blends that capture the essence of Paso Robles terroir. Tastings include specially selected flights that highlight the unique characteristics of the Adelaida District AVA, known throughout California wine country for its exceptional microclimates and world-class wines.
What Makes It Special:
Oso Libre operates as a carbon-neutral facility, utilizing wind and solar power to supply over 100% of the winery’s energy needs. As an SIP Certified (Sustainability In Practice) vineyard and winery, they employ natural vineyard management techniques to preserve their land for future generations. Beyond wine production, Oso Libre raises premium Certified Angus Beef cattle using grass-fed, hormone-free, no-corn practices, with select cuts available exclusively to wine club members and tasting room visitors. On select Saturdays, guests can enjoy estate gourmet Angus burgers paired perfectly with their Paso Robles wines.
Visitor Tips:
- Open daily from 11AM to 4PM with reservations suggested
- Perfect for families—kids love meeting the sheep, alpacas, and Angus cattle
- Picnic area available overlooking the vineyards for guests bringing lunch
- Don’t miss their Estate Blend “Por Vida” and extended-age Bordeaux-style wines
- Located off Vineyard Drive, just 5 miles north from Highway 46 West
- Ask about their “Free Bear” wine club for access to limited production releases and estate beef
Perfect For: Wine lovers seeking an authentic Paso Robles ranch experience where sustainable winemaking, stunning vineyard views, and genuine hospitality come together in the heart of the renowned Adelaida District.
