Wednesdays Around The World: South Africa
Winemaker Dinner Series
Wednesday, April 7th, 2021
6:30PM – 9:30PM
$120pp | $96wc
*Price does not include tax or gratuity
What started as a seasonal dining experience, has become our most popular dinner series! Come get your passport stamped at Cass Winery each month as we travel the globe and taste the world’s most scrumptious cuisines, paired with our award-winning wines!
South African cuisine reflects the diverse range of culinary traditions embodied by the various communities that inhabit the country. Indigenous peoples of South Africa foraged over 300 species of edible food plants whose culinary value continues to exert a salient influence on South African cuisine. Modern South African dishes have since seen influences from Indian, Malaysian, French & Dutch cuisine!
Kindly Note: Seating will be around a large socially distanced king table and is subject to all state and local guidelines for restaurants and wineries. This experience may be held outdoors so please dress warmly to accommodate open air dining. If local & state guidelines change prior to the event date, the location of this dining experience may change as well.