The Editor’s Dinner

The Editor’s Dinner


12:00 AM - 7:00 PM


La Lomita Ranch
1985 La Lomita Wy, San Luis Obispo, California, 93401, Central California

Event Type

Map Unavailable

Hosted by Edible Magazine San Luis Obispo’s Managing Editor Aja Goare, this distinctly vegetarian meal showcasing produce from Windrose Farm and Babe Farms will be thoughtfully paired with La Lomita Wines

Prepared and paired by Edible’s in-house chef and recipe developer Rachel Ponce of Pair With and Frunchroom, with special tastings of Proof & Gather Baking Company breads, SLO Olive oils, Etto’s fresh pasta and Brown Butter Cookie Company treats. Dinner guests will enjoy live screen printing by The Bunker SLO for customized Edible Magazine totes.

Get Tickets