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Join us on Saturday, April 11th, at 6pm as we celebrate our five awards for the Best of Central Coast including Silver and Bronze medals for Best Overall Winery, Best Winemaker, Best Cabernet Sauvignon, Best Zinfandel and Best Wine Tour. To truly take this dinner celebration to the next level we are fortunate to welcome Chef Erin Sealy from San Diego. Known for her micro-pop up dinners throughout Southern California featuring some of California’s hidden gems and favorite wineries, Chef Erin’s culinary concoctions have been known to draw guests from all over.
Bookings
Bookings are closed for this event.