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Join us on the veranda for some epic views and a soul-crushing explosion of a Paso Robles sunset. Serenaded by live music, we will gather around a long communal table to enjoy some gorgeous local fare and decadent seafood indulgence. Oysters and king crab legs paired with Portuguese sausage and creamer potatoes, this is a meal that will get your fingers dirty! Paired with CASS classics like our Viognier, Marsanne and Rockin’ One Blanc, we are ready to laugh, feast and get ruckus!