Date/Time Events
08/14/2022 - 11/25/2023
12:00 AM
CHEF CHARLIE COOKING CLASS
CHEF CHARLIE COOKING CLASS

August 14th, 2022 | 12pm
November 26th, 2022 | 12pm
March 18th, 2023 | 6pm
June 24th, 2023 | 6pm
August 12th, 2023 | 6pm
November 25th, 2023 | 6pm
$150pp | $120pp

Join Executive Chef Charlie Paladin Wayne for an inspiring cooking demonstration that melds a classroom setting with the joy of dining. Learn from Chef Charlie as he works through an assortment of recipes while you enjoy a glass to sip as you taste through his creations.



Cass Winery, Paso Robles California
03/01/2023 - 03/31/2023
12:00 PM - 8:00 PM
Spring Release Month
Spring Release Month

Celebrate spring by strolling around downtown and discovering some hidden gems like Hoyt Family Vineyards.

We will be doing a New Release Tasting each weekend in March with a tasty tidbit.
March 2-5 2020 Chardonnay
March 9-12 2018 Cabernet Sauvignon
March 16-19 2018 Tempranillo
March 23-26 2022 Pinot Noir Rose’

Stop by and enjoy its cool vibe, chillax, sip impressive wines by the flight, by the glass or by the bottle.



Hoyt Family Vineyards Downtown, Paso Robles CA
03/04/2023 - 10/31/2023
11:00 AM - 3:00 PM
Hoyt Family Vineyards Tour & Wine Tasting
Hoyt Family Vineyards Tour & Wine Tasting

Tour The Vineyard!
Pet the goats, enjoy breathtaking views all while you enjoy delicious wine. Bring a picnic or opt for a charcuterie box for an additional cost. By reservation only. $40 pp (Only on Saturdays in March)



Hoyt Family Vineyards, Paso Robles CA
03/18/2023
6:00 PM - 8:00 PM
CHEF CHARLIE COOKING DEMO
CHEF CHARLIE COOKING DEMO

Join Executive Chef Charlie Paladin Wayne for an inspiring cooking demonstration that melds a classroom setting with the joy of dining. Learn from Chef Charlie as he works through an assortment of recipes while you enjoy a glass to sip as you taste through his creations. More Info

 



Cass Winery, Paso Robles California
03/18/2023
7:00 PM - 9:30 PM
Fresh Catch Dinner - A Salmon & Sparkling Introspective Tasting
Fresh Catch Dinner - A Salmon & Sparkling Introspective Tasting

Enjoy a Sparkling and Salmon Introspective Tasting dinner to celebrate our Spring Releases. Chef Michael Learned presents a four-course dinner highlighted by a side-by-side tasting of wild caught Salmon from Norway, Scotland, & America paired with a vertical of Sparkling Grenache Blanc. Club Members $140 / Non-Members $175. Sparkling Grenache Blanc 3-pack discount on-site at 30% off for Club Members and 20% off for non-members. No additional discounts apply.



Robert Hall Winery, Paso Robles CA