Date/Time Events
03/20/2020 - 03/23/2020
12:00 AM
Burger Saturday

Vintage Paso Zinfandel Festival, March 20-22
We’ll be releasing our 2017 Zinfandel and tasting a 2018 barrel sample. We’re serving our famous grass-fed beef and lamb hamburgers on Saturday only, 12-4. A burger, side salad and a Lisa cookie is $15. We also have charcuterie and cheese plates available for purchase all weekend.

Rangeland Wines Tasting Room, Paso Robles CA
03/20/2020 - 03/22/2020
11:00 AM - 6:00 PM
Zinfest 2020: Zin Launch & Lunch at Parrish Family Vineyard

Join us to celebrate one of our favorite weekends of the entire year! The Parrish’s have been growing Zinfandel in the Paso area since Pre-Prohibition starting with David’s grandfather, Earl Henderson.

This weekend we will release our 2017 Estate Zinfandel grown right in front of our Adelaida tasting room.

Estate Chef Samantha Eitel will pair the Zinfandel with a few lunch offerings, and we’ll all have a great time with good wine and fantastic food.

Reservations are encouraged for this weekend.

Parrish Family Vineyard, Paso Robles California
10:00 AM - 2:00 PM
Vernal Equinox Celebration

Join the Allegretto Wines team in celebrating the Vernal Equinox and the coming of Spring. Share in the revelry with brunch small bites prepared by executive Chef Justin Picard with a select wine flight for your enjoyment. Live music will be provided on the patio by Of Wind & Waves.

$30 per person – Complimentary for members

Allegretto Wines Tasting Room, Paso Robles CA
11:30 AM - 2:30 PM
Vintage Paso: Zinfandel Weekend Burger Saturday and Sunday

Join Lone Madrone for Chef Jeffery Scott’s famous burgers both Saturday and Sunday!

Carefully crafted to pair with our wines!

Lamb Burger (Roasted Tomato, French Feta, Salsa Verde)

Beef Burger (Caramelized Onion, Havarti Cheese, Aioli)

Mushroom Burger (Vegetarian Portobello Mushroom Burger Upon Request)

You have the option to reserve your burgers ahead of time by e-mailing

Lone Madrone, Paso Robles CA
12:00 PM - 3:00 PM
Pizza Crafting Experience at Robert Hall

Enjoy your favorite Robert Hall wine while crafting your very own Artisan pizza – the old fashioned way! Pulcinella Pizza will guide you through the stretching, rolling and topping your pizza during a one hour cooking session. After they fire it up, sit back, relax and enjoy your masterpiece with gorgeous vineyard views. Sessions are at 12, 1 and 2pm (limited spaces). $20 members, $25 for nonmembers. Reserve your spot today by calling the tasting room at 805.239.1616 ext 13.

Robert Hall Winery, Paso Robles CA
1:00 PM - 4:00 PM
Live Music with Ricky Montijo

Ricky Montijo is an American singer-songwriter and multi-instrumentalist from Frazier Park, CA. Montijo plays an eclectic mix of soul, rock, Latin, reggae, pop, EDM, and world music and is known for his vocals, mastery of the guitar, lively performances, advanced looping, and percussion breakdowns.

Tooth and Nail Winery, Paso Robles CA
5:00 PM - 8:00 PM

This year we’ve decided to tie our spring wine club pick-up party with the release of our 2016 vintage. We’re excited to share this new release, which is closer to our 2014 vintage in style and structure – full-bodied and rich while nicely balanced with tannins and acidity.

Chef Jacob Lovejoy will be hosting a delicious gourmet burger bar (vegetarian patties will be available upon request). We will also have live music by the fun and talented duo Waterhouse and Windsong.

The 2016 Release Party is a ticketed event for non-club members. Your ticket includes a full wine tasting of our 2016 vintage as well as a burger of your choice served with a side. Additional wine will be available for purchase by the glass at a special price. This is another VERY small vintage for us, with only 500 cases produced, and we expect it to sell out quickly, so purchase your tickets (or RSVP if you’re a Club Member) to ensure you get your hands on some of this small lot of wines before they’re gone.

Seven Oxen Estate WInes, PASO ROBLES CA
5:30 PM - 7:00 PM
Vernal Vintage Tasting

Enjoy our first ever walk through our library wines in the Abbey with proprietor Douglas Ayres. Delight your senses and pallet as we move through the years in celebration of the Vernal Equinox and the changing of the seasons as we move into Spring. Locally sourced cheeses, fresh bread and our Allegretto Olive Oil will be available at the event. We encourage you to make a dinner reservation at Cello Ristorante or downtown Paso Robles after this event.

$40 a person – $30 for members

The Abbey at Allegretto Vineyard Resort, Paso Robles CA
6:00 PM - 9:00 PM
Live Music at Cello Restaurant

Live music every Wednesday, Friday, & Saturday with local musicians including Adam Levine, Martin Paris, Tennessee Jimmy, and Michael Duerr.

Cello Restaurant at Allegretto Vineyard Resort, Paso Robles Ca
6:30 PM - 9:00 PM
Chef Tasting Diner with Lone Madrone

This dinner was so popular last year that we have decided to follow similar format this year.

This dinner gives you the chance to learn the art of food and wine pairing, while relaxing and enjoying the world class dishes and wines that will be presented by Winemaker Neil Collins and Executive Chef Jeffrey Scott.

Each course will be paired flawlessly to show how wine can, and should, be made to compliment the food on our tables.

Winemaker Neil Collins and Chef Jeffrey Scott will talk about each course, the wine chosen and why the food pairs so well.

We hope you are able to join us for this fun and educational evening.

Lone Madrone, Paso Robles CA